The Tipsy Vegan: 75 Boozy Recipes to Turn Every Bite into Happy Hour Online

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Vegan Cupcakes Take Over the World meets The Boozy Baker meets Vegan Comfort Food in this full-color, hip cookbook. Award-winning author John Schlimm brings together everyone’s two favorite hangouts: the kitchen and the bar. A member of one of the oldest brewing families in the United States and author of the largest beer cookbook ever published, Schlimm knows a thing or two about boozing up his food. The Tipsy Vegan showcases plant-based recipes using favorites from the bar circuit—wine, beer, vodka—as key ingredients. From spiked appetizers, soups, and salads to blitzed main dishes, desserts, and, of course, cocktails, these buzz-worthy recipes make sure you have a blast, whether you’re preparing for a houseful of guests or a par

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This Can't Be Tofu!: 75 Recipes to Cook Something You Never Thought You Would--and Love Every Bite Online Book

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One taste and you'll say, "This can't be tofu!" But it is....

Nutritionists, doctors, and food authorities everywhere are telling us to eat more tofu. It's an excellent source of high-quality protein and calcium. It contains no cholesterol and is very low in calories and saturated fat. So why don't we eat more tofu? Because for too long tofu has been used as a substitute for other ingredients. Why turn tofu into a beef substitute in a burger, or pass it off as "cheese" in lasagna, when it is delicious on its own?

Now, in This Can't Be Tofu!, award-winning and bestselling author of Vegetarian Cooking for Everyone Deborah Madison shows how to make tofu taste great and be the star attraction in 75 stir-fries, sautés, and oth

Are you looking for place to read full E-Books without downloading? Here you can read This Can't Be Tofu!: 75 Recipes to Cook Something You Never Thought You Would--and Love Every Bite. You can also read and download new and old full E-Books. Enjoy and relax Reading full This Can't Be Tofu!: 75 Recipes to Cook Something You Never Thought You Would--and Love Every BiteBooks online.